Statute · California Health and Safety Code

Cal. Health & Safety Code § 114097 — Cleaning and Sanitizing of Equipment and Utensils

Cal. Health & Safety Code § 114097

Type
Statute
Source
California Health and Safety Code
Jurisdiction
California
Date
2007-01-01
Current through
Nov 2, 2026 (California Legislative Counsel)

Equipment food-contact surfaces and multiservice utensils shall be effectively washed to remove or completely loosen soils by the use of manual or mechanical methods necessary, such as the application of detergents containing wetting agents and emulsifiers, acid, alkaline, or abrasive cleaners,…

Citator

Cal. Health & Safety Code § 114097 — Cleaning and Sanitizing of Equipment and Utensils is in force in the current edition of the Code, and nothing recorded condemns it.

Equipment food-contact surfaces and multiservice utensils shall be effectively washed to remove or completely loosen soils by the use of manual or mechanical methods necessary, such as the application of detergents containing wetting agents and emulsifiers, acid, alkaline, or abrasive cleaners, hot water, brushes, scouring pads, high pressure sprays, or ultrasonic devices.