Statute · California Health and Safety Code

Cal. Health & Safety Code § 114024 — Food from Approved Sources

Cal. Health & Safety Code § 114024

Type
Statute
Source
California Health and Safety Code
Jurisdiction
California
Date
2007-01-01
Current through
Nov 2, 2026 (California Legislative Counsel)

(a) Liquid, frozen, and dry eggs and egg products shall be obtained pasteurized.

Citator

Cal. Health & Safety Code § 114024 — Food from Approved Sources is in force in the current edition of the Code, and nothing recorded condemns it.

(a) Liquid, frozen, and dry eggs and egg products shall be obtained pasteurized.

(b) Frozen milk products, such as ice cream, shall be obtained pasteurized as specified in 21 C.F.R. 135–Frozen Desserts.

(c) Fluid and dry milk and milk products complying with Grade A standard as specified in law shall be obtained pasteurized.

(d) This section shall not apply to properly labeled prepackaged raw milk and raw milk products obtained from an approved source and dispensed and sold at retail by the food facility in compliance with 17 CCR 11380.