Statute · California Health and Safety Code
Cal. Health & Safety Code § 113806.1 — Definitions
Cal. Health & Safety Code § 113806.1
- Type
- Statute
- Source
- California Health and Safety Code
- Jurisdiction
- California
- Date
- 2019-01-01
- Current through
- Nov 2, 2026 (California Legislative Counsel)
“Host facility” means a facility located in a brewery, winery, commercial building, or another location as approved by the local enforcement agency, that meets applicable requirements to support a catering operation that provides food directly to individual consumers for a limited period of…
Citator
Cal. Health & Safety Code § 113806.1 — Definitions is in force in the current edition of the Code, and nothing recorded condemns it.
“Host facility” means a facility located in a brewery, winery, commercial building, or another location as approved by the local enforcement agency, that meets applicable requirements to support a catering operation that provides food directly to individual consumers for a limited period of time, up to four hours, in any one 12-hour period and that has a permit pursuant to Section 114328.1. “Host facility” does not include the premises described in paragraph (5) of subdivision (c) of Section 113789.