Statute · California Food and Agricultural Code

Cal. Food & Agric. Code § 78841 — Definitions

Cal. Food & Agric. Code § 78841

Type
Statute
Source
California Food and Agricultural Code
Jurisdiction
California
Date
2006-01-01
Current through
Nov 2, 2026 (California Legislative Counsel)

“Winegrapes” means grapes produced in Mendocino County that are intended to be converted from their fresh form into grape juice, grape concentrate, wine, or products thereof, including, but not limited to, high proof brandy produced from winegrapes.

Citator

Cal. Food & Agric. Code § 78841 — Definitions is in force in the current edition of the Code, and nothing recorded condemns it.

“Winegrapes” means grapes produced in Mendocino County that are intended to be converted from their fresh form into grape juice, grape concentrate, wine, or products thereof, including, but not limited to, high proof brandy produced from winegrapes.