Statute · California Food and Agricultural Code

Cal. Food & Agric. Code § 6202 — Findings and Definitions

Cal. Food & Agric. Code § 6202

Type
Statute
Source
California Food and Agricultural Code
Jurisdiction
California
Date
1993-10-11
Current through
Nov 2, 2026 (California Legislative Counsel)

Unless the context otherwise requires, the definitions in this section govern the construction of this chapter.

Citator

Cal. Food & Agric. Code § 6202 — Findings and Definitions is in force in the current edition of the Code, and nothing recorded condemns it.

Unless the context otherwise requires, the definitions in this section govern the construction of this chapter.

(a) “Board” or “board of directors” means the board of directors of a district.

(b) “District” means a winegrape pest and disease control district organized pursuant to this chapter.

(c) “Owner” includes joint owner, coowner, guardian, executor, administrator, or any other person that holds property in a trust capacity under court appointment.

(d) “Phylloxera,” Daktulosphaira vitifoliae, is an aphid-like pest in the family of Phylloxeridae that attacks winegrape plants (Vitus sp.).

(e) “Winegrapes” means grapes produced that are intended to be converted from their fresh form into grape juice, grape concentrate, wine, or products thereof, including, but not limited to, high proof and brandy produced from winegrapes.