Statute · California Food and Agricultural Code

Cal. Food & Agric. Code § 61836 — Definitions

Cal. Food & Agric. Code § 61836

Type
Statute
Source
California Food and Agricultural Code
Jurisdiction
California
Current through
Nov 2, 2026 (California Legislative Counsel)

“Producer” means any person that produces market milk from five or more cows in conformity with the applicable health regulations of the place in which it is sold, and whose bulk market milk is received, acquired, or handled by any handler or any nonprofit association of producers. It includes…

Citator

Cal. Food & Agric. Code § 61836 — Definitions is in force in the current edition of the Code, and nothing recorded condemns it.

“Producer” means any person that produces market milk from five or more cows in conformity with the applicable health regulations of the place in which it is sold, and whose bulk market milk is received, acquired, or handled by any handler or any nonprofit association of producers. It includes the nonprofit cooperative associations described in Article 3 (commencing with Section 61871) of this chapter in the transactions in which such article provides that the associations are producers.