Statute · California Food and Agricultural Code
Cal. Food & Agric. Code § 39832 — UHT Eggnog
Cal. Food & Agric. Code § 39832
- Type
- Statute
- Source
- California Food and Agricultural Code
- Jurisdiction
- California
- Date
- 1987-09-15
- Current through
- Nov 2, 2026 (California Legislative Counsel)
UHT eggnog shall contain not less than 6 percent milk fat and not less than 8.25 percent milk solids-not-fat. It shall contain not less than one-half of 1 percent by weight of wholesome fresh egg yolk solids or the equivalent amount of egg yolk solids obtained from wholesome frozen egg yolks or…
Citator
Cal. Food & Agric. Code § 39832 — UHT Eggnog is in force in the current edition of the Code, and nothing recorded condemns it.
UHT eggnog shall contain not less than 6 percent milk fat and not less than 8.25 percent milk solids-not-fat. It shall contain not less than one-half of 1 percent by weight of wholesome fresh egg yolk solids or the equivalent amount of egg yolk solids obtained from wholesome frozen egg yolks or from wholesome dried egg yolks or the equivalent amount in other approved form.