Statute · California Food and Agricultural Code
Cal. Food & Agric. Code § 39821 — UHT Dairy Spread
Cal. Food & Agric. Code § 39821
- Type
- Statute
- Source
- California Food and Agricultural Code
- Jurisdiction
- California
- Date
- 1987-09-15
- Current through
- Nov 2, 2026 (California Legislative Counsel)
UHT dairy spread is a product made from milk, cream, skim milk, or nonfat milk solids, or any combination thereof, to which may be added lactose, sodium caseinate, emulsifiers, stabilizers, stabilizing salts, and harmless coloring. The product shall be processed and packaged pursuant to Section…
Citator
Cal. Food & Agric. Code § 39821 — UHT Dairy Spread is in force in the current edition of the Code, and nothing recorded condemns it.
UHT dairy spread is a product made from milk, cream, skim milk, or nonfat milk solids, or any combination thereof, to which may be added lactose, sodium caseinate, emulsifiers, stabilizers, stabilizing salts, and harmless coloring. The product shall be processed and packaged pursuant to Section 39701.