Statute · California Food and Agricultural Code
Cal. Food & Agric. Code § 39521 — Spread
Cal. Food & Agric. Code § 39521
- Type
- Statute
- Source
- California Food and Agricultural Code
- Jurisdiction
- California
- Current through
- Nov 2, 2026 (California Legislative Counsel)
Spread is a substitute for butter consisting of mixtures of compounds which may include milk solids-not-fat and edible oils and fats that is made in imitation or semblance of butter and does not meet the definition for margarine or dairy spread.
Citator
Cal. Food & Agric. Code § 39521 — Spread is in force in the current edition of the Code, and nothing recorded condemns it.
Spread is a substitute for butter consisting of mixtures of compounds which may include milk solids-not-fat and edible oils and fats that is made in imitation or semblance of butter and does not meet the definition for margarine or dairy spread.