Statute · California Food and Agricultural Code
Cal. Food & Agric. Code § 38542 — Cultured Milks
Cal. Food & Agric. Code § 38542
- Type
- Statute
- Source
- California Food and Agricultural Code
- Jurisdiction
- California
- Current through
- Nov 2, 2026 (California Legislative Counsel)
Every container in which buttermilk is sold shall be labeled with a label containing all of the following information:
Citator
Cal. Food & Agric. Code § 38542 — Cultured Milks is in force in the current edition of the Code, and nothing recorded condemns it.
Every container in which buttermilk is sold shall be labeled with a label containing all of the following information:
(a) The name and address of the distributor.
(b) The factory license number of the manufacturer, if the manufacturer is not the distributor.
(c) A statement that the product is pasteurized, if pasteurized.
(d) A statement that the product is cultured.
(e) A list of ingredients added, such as salt, stabilizers, and flavoring.
(f) If the principal label uses descriptive modifying terms, such terms shall not be false or misleading.