Statute · California Food and Agricultural Code

Cal. Food & Agric. Code § 38252 — Evaporated Reduced-Fat Milk or Condensed Reduced-Fat Milk

Cal. Food & Agric. Code § 38252

Type
Statute
Source
California Food and Agricultural Code
Jurisdiction
California
Current through
Nov 2, 2026 (California Legislative Counsel)

The following vitamin requirements shall be followed:

Citator

Cal. Food & Agric. Code § 38252 — Evaporated Reduced-Fat Milk or Condensed Reduced-Fat Milk is in force in the current edition of the Code, and nothing recorded condemns it.

The following vitamin requirements shall be followed:

(a) Vitamin A shall be present in such quantity that each fluid ounce of the food contains not less than 125 International Units thereof, within limits of good manufacturing practice.

(b) Vitamin D shall be present in such quantity that each fluid ounce of the food contains 25 International Units thereof within limits of good manufacturing practice.