Statute · California Food and Agricultural Code
Cal. Food & Agric. Code § 38152 — Milk Fat or Butter Fat
Cal. Food & Agric. Code § 38152
- Type
- Statute
- Source
- California Food and Agricultural Code
- Jurisdiction
- California
- Current through
- Nov 2, 2026 (California Legislative Counsel)
Milk fat or butterfat is the fat of milk. It shall have a Reichert-Meissl number not less than 24 and a specific gravity not less than 905/1000. In determining the specific gravity, milk fat at 40 degrees centigrade shall be compared with water at 40 degrees centigrade.
Citator
Cal. Food & Agric. Code § 38152 — Milk Fat or Butter Fat is in force in the current edition of the Code, and nothing recorded condemns it.
Milk fat or butterfat is the fat of milk. It shall have a Reichert-Meissl number not less than 24 and a specific gravity not less than 905/1000. In determining the specific gravity, milk fat at 40 degrees centigrade shall be compared with water at 40 degrees centigrade.