Statute · California Food and Agricultural Code

Cal. Food & Agric. Code § 37505 — Cottage Cheese

Cal. Food & Agric. Code § 37505

Type
Statute
Source
California Food and Agricultural Code
Jurisdiction
California
Date
1997-08-21
Current through
Nov 2, 2026 (California Legislative Counsel)

The packaging of dry curd cottage cheese or cottage cheese, and the addition of milk products to dry curd cottage cheese to make cottage cheese shall take place only in a licensed milk products plant.

Citator

Cal. Food & Agric. Code § 37505 — Cottage Cheese is in force in the current edition of the Code, and nothing recorded condemns it.

The packaging of dry curd cottage cheese or cottage cheese, and the addition of milk products to dry curd cottage cheese to make cottage cheese shall take place only in a licensed milk products plant.