Statute · California Food and Agricultural Code

Cal. Food & Agric. Code § 37162 — Butter Standards

Cal. Food & Agric. Code § 37162

Type
Statute
Source
California Food and Agricultural Code
Jurisdiction
California
Current through
Nov 2, 2026 (California Legislative Counsel)

Butter shall be clean and nonrancid and shall contain not less than 80 percent of milk fat.

Citator

Cal. Food & Agric. Code § 37162 — Butter Standards is in force in the current edition of the Code, and nothing recorded condemns it.

Butter shall be clean and nonrancid and shall contain not less than 80 percent of milk fat.