Statute · California Food and Agricultural Code

Cal. Food & Agric. Code § 35833 — Pasteurized and Raw Market Milk

Cal. Food & Agric. Code § 35833

Type
Statute
Source
California Food and Agricultural Code
Jurisdiction
California
Current through
Nov 2, 2026 (California Legislative Counsel)

All pasteurized market milk and market milk products shall be bottled or canned only in the plant where pasteurized, except as otherwise provided in this division.

Citator

Cal. Food & Agric. Code § 35833 — Pasteurized and Raw Market Milk is in force in the current edition of the Code, and nothing recorded condemns it.

All pasteurized market milk and market milk products shall be bottled or canned only in the plant where pasteurized, except as otherwise provided in this division.

This section does not apply to market cream or cultured market milk products having a product acidity of not less than 0.20 percent expressed as lactic acid.