Statute · California Food and Agricultural Code
Cal. Food & Agric. Code § 25856 — Poultry and Rabbit Meat Classes
Cal. Food & Agric. Code § 25856
- Type
- Statute
- Source
- California Food and Agricultural Code
- Jurisdiction
- California
- Current through
- Nov 2, 2026 (California Legislative Counsel)
The following are the various classes of geese:
Citator
Cal. Food & Agric. Code § 25856 — Poultry and Rabbit Meat Classes is in force in the current edition of the Code, and nothing recorded condemns it.
The following are the various classes of geese:
(a) “Young goose” means a goose of either sex which is tender meated, and has a windpipe that is easily dented.
(b) “Mature goose” or “old goose” means a goose of either sex which has toughened flesh and a hardened windpipe.