Statute · California Food and Agricultural Code
Cal. Food & Agric. Code § 22004.1 — Generally
Cal. Food & Agric. Code § 22004.1
- Type
- Statute
- Source
- California Food and Agricultural Code
- Jurisdiction
- California
- Current through
- Nov 2, 2026 (California Legislative Counsel)
It is the responsibility of the person who slaughters an animal and delivers the carcass to a licensed frozen food locker plant or processor pursuant to Section 22003 or 22004 to obtain a brand inspection of the hide prior to moving it beyond the first point of sale.
Citator
Cal. Food & Agric. Code § 22004.1 — Generally is in force in the current edition of the Code, and nothing recorded condemns it.
It is the responsibility of the person who slaughters an animal and delivers the carcass to a licensed frozen food locker plant or processor pursuant to Section 22003 or 22004 to obtain a brand inspection of the hide prior to moving it beyond the first point of sale.