Statute · California Food and Agricultural Code
Cal. Food & Agric. Code § 22003 — Generally
Cal. Food & Agric. Code § 22003
- Type
- Statute
- Source
- California Food and Agricultural Code
- Jurisdiction
- California
- Current through
- Nov 2, 2026 (California Legislative Counsel)
Cattle which are slaughtered by or for the producer of the cattle at his premises and for his own consumption may be transported with the hide on, after complete removal of the viscera, head, and feet, to any licensed frozen food locker plant to be skinned, split, and quartered by the operator…
Citator
Cal. Food & Agric. Code § 22003 — Generally is in force in the current edition of the Code, and nothing recorded condemns it.
Cattle which are slaughtered by or for the producer of the cattle at his premises and for his own consumption may be transported with the hide on, after complete removal of the viscera, head, and feet, to any licensed frozen food locker plant to be skinned, split, and quartered by the operator of the plant.