Statute · California Food and Agricultural Code

Cal. Food & Agric. Code § 19012 — Licensed Meat Processing and Custom Livestock Slaughter Establishments

Cal. Food & Agric. Code § 19012

Type
Statute
Source
California Food and Agricultural Code
Jurisdiction
California
Date
1999-01-01
Current through
Nov 2, 2026 (California Legislative Counsel)

No person shall operate a licensed establishment performing the functions stated in this chapter unless all livestock and livestock products are inspected for wholesomeness and the facilities are inspected for sanitation by a licensed livestock meat inspector or a licensed processing inspector.

Citator

Cal. Food & Agric. Code § 19012 — Licensed Meat Processing and Custom Livestock Slaughter Establishments is in force in the current edition of the Code, and nothing recorded condemns it.

No person shall operate a licensed establishment performing the functions stated in this chapter unless all livestock and livestock products are inspected for wholesomeness and the facilities are inspected for sanitation by a licensed livestock meat inspector or a licensed processing inspector.